Substitute for whipping cream based on vegetable fats, sterilized by the UHT process.
- High performance
- Excellent shine and smooth texture
- Excellent volume and firmness
- High durability
- Ideal stability for top decorations
| Energetic value | 1224 kJ / 296 kcal |
| Fats | 27 years old |
| of which saturated fatty acids | 26 years |
| Carbohydrates | 13.0 g |
| of which sugars | 12.0 g |
| Fibers | 0 g |
| Proteins | 0.5 g |
| Sol | 0.17 g |
| Calcium | – |
Ingredients:
Water, fully hardened vegetable fats and oils (26.5%), fats (palm kernel), oils (sunflower), sugar (11%), stabilizers (E420ii, E463), milk proteins, emulsifiers (E472e, E322 sunflower lecithin), salt, flavors, coloring (beta-carotene). Gluten free.
